Category: Blog

My passion for cooking landed me in Amboseli Institute of Hospitality & Technology back then in January 2015. I always wanted to be a chef ever since I was a kid and after finishing my high school studies, I saw a commercial about Amboseli Institute on a local TV station (Citizen) and I knew right [...] Continue Reading

My name is Gioko Wachira (Mtalii) I joined Amboseli Institute of Hospitality & Technology back in 2014 and did a course in TOURISM AND WILDLIFE MANAGEMENT. My course took me two and a half years to complete. After I completed my KCSE and received my results, I applied for an IT course at KIST College [...] Continue Reading

On September 1994, a baby girl was born in Kakamega, home of the famous chicken and ugali enthusiasts. Unlike other kids born at that time, she was light skin and smiled a lot. She exuded great confidence, joy and felicity. She was named Miriam Ikegu. I studied at St. Teresa Isanjiro from nursery to class [...] Continue Reading

It was my dream to become a hotelier and most importantly a professional chef and Amboseli Institute gave me that and more. I joined Amboseli Institute in the year 2011, class 04/11 to pursue a career in Hospitality. I undertook Certificate course in food production. I knew my way around the kitchen but my culinary [...] Continue Reading

I am Amos Kimunya Mwangi, the founder and owner of Meamorbakers. I joined Amboseli institute and pursued Diploma in Hospitality Management. Within my time of study in the college, I was sent by the management to Nas airport service for my internship where I noticed my talent in pastry and bakery work. In 2015 I [...] Continue Reading

I started my career at the Amboseli Institute of Hospitality and Technology in January, 2016. I started off with a Certificate in Food Production which went on for 15 months, then after completion I advanced to Diploma level in September 2017 which went for 10 months. My first attachment was at Kongoni Lodge in Naivasha, [...] Continue Reading

There was so much food, technology, trees, charts, tents, people dressed in amazing outfits and a whole lot of colour orange! Here is how it went down… The event started at 08:00am and guests started streaming in. They were welcomed at the gate by our security team and led in by our ushers into the [...] Continue Reading

When I was in high school my passion was being a chef in life and that is what I achieved when I took a step of joining Amboseli, having seen it being advertised on TV. When I joined, I just thought being a chef is just a matter of cooking and that’s it. Well not [...] Continue Reading

My name is Patrick Mugo I joined Amboseli Institute of Hospitality & Technology back in 2013 and did a course in Tour and Driving Guiding. Later I did Tour Guiding and Administration. My course took me two and a half years to complete. I did two Internships sponsored by the school, the first was at Narok [...] Continue Reading

My name is, Matthew Nkilisho Kisyoki (DTGA/4863). I studied Diploma in Tour Guiding and Administration at Amboseli institute and graduated on 09th March 2018. I started my education at Certificate level, completed Tour and Driver Guide course then proceeded to Diploma level. I was passionate and interested in tours and travel management for so long [...] Continue Reading